Dirty Vegan and friends have come together this Veganuary with delicious plant-based comfort food, in DIY kit form to kick the new year of with some much needed
comfort and joy.
In a world of social-distancing, ‘should we, shouldn’t we’, ‘can you hear me’, wash your hands craziness, it’s nice to get a slice of normality. We ventured to Mollie’s Motel & Diner located on the A420 near Buckland for a family dinner and a good night’s sleep. We weren’t disappointed. B4’s Richard Rosser and family enjoyed Mollie’s.
The Kingham Plough has a fantastic reputation for excellent food and hospitality made famous by chef patron and Great British Menu winner, Emily Watkins. Now under the ownership of experienced hospitality operators, Matt and Katie Beamish, B4’s Richard Rosser found that Emily’s legacy was in safe hands with a wonderful night’s stay and sumptuous meal.
All too infrequently you have a culinary experience which makes a mark, which excites the taste buds and which gives you confidence that service and product are still held in the highest regard….but then being a rare occurrence is the reason these experiences are so special.
Just a three hour flight from London and a 30 minute drive, Vilamoura is a fantastic destination for a short break or a longer, more relaxing holiday. With an abundance of fantastic restaurants, beaches and leisure activities on your doorstep, it’s an unmissable destination if you’re looking for the perfect getaway.