Hundred Hills

About

Hundred Hills is a family run, single estate vineyard and boutique winery located in the heart of Oxfordshire created by Stephen and Fiona Duckett. At Hundred Hills they produce sustainably accredited, single vintage sparkling wines which are now enjoyed in over 30 Michelin starred restaurants across the UK, including Hélène Darroze at The Connaught, La Trompette, Le Manoir aux Quat’Saisons and Pied à Terre. With a passion for contemporary excellence, from planting vines to popping corks, Hundred Hills rigorously identifies the best sustainable practices, technologies and techniques from around the world.