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Passion For Food

We specialise in serving fabulous food for your parties, wedding receptions, corporate gatherings and private events. From canape receptions and street food to banquet dinners and fine dining. From tipis under the stars to spectacular stately homes, we are well versed in producing high quality food with exemplary service to match.

The Passion for Food team, led by Managing Director Philip Baker are a flexible, tight-knit team that are totally committed to making your special occasion a complete success. Which means we’ll do all it takes to go that extra mile to make it even more memorable. We offer a simple, uncomplicated approach where everything revolves around the client.

Philip is an award-winning chef with over three decades of culinary and catering experience under his belt. He’s worked with some of Europe’s best chefs and has successfully run his own restaurants.

Our Food

Wherever possible, we use local UK-produced food. We source our food and wines from partners we’ve known for many years, with many being small, independent British companies that consistently offer first-class quality.

We change our recipes in tune with the seasons and availability, but there’s no ‘one size fits all’ policy. You tell us what you’d like and we’ll deliver it.

Our Venues

As well as catering in your home, garden, office space, you’ll also find us on the preferred supplier list at these stunning Oxfordshire & Buckinghamshire venues:

• The Divinity School & Weston Library (Bodleian Libraries), Oxford
• Kirtlington Park, Oxfordshire
• Poundon House, Oxfordshire
• Rhodes House, Oxford
• Stonor Park, Oxfordshire
• Nether Winchendon House, Buckinghamshire
• Stowe School, Buckinghamshire

To see how Passion for Food can help you at your next event, please contact us below.

We look forward to hearing from you!

01296 651 755